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DAY ONE:
Sauteed Flounder, potato pancakes
Served with buttered asparagus
DAY TWO:
Breast of chicken in mushroom and wine sauce
Served over egg noodles and broccoli
DAY THREE:
Meat Loaf served with mashed
Potatoes and corn
DAY FOUR:
Gnocchi with spinach and pine nuts
Served with a light butter sauce
DAY FIVE:
Roast beef, potatoes and fresh buttered
Green beans
Free Home Consultation
Telephone: 215-353-0774
Doylestown, PA
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