DAY ONE:
Sauteed Flounder, potato pancakes
Served with buttered asparagus

DAY TWO:
Breast of chicken in mushroom and wine sauce
Served over egg noodles and broccoli

DAY THREE:
Meat Loaf served with mashed
Potatoes and corn

DAY FOUR:
Gnocchi with spinach and pine nuts
Served with a light butter sauce

DAY FIVE:
Roast beef, potatoes and fresh buttered
Green beans


Free Home Consultation
Telephone: 215-353-0774
Doylestown, PA

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